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Eniva


LifeCleanse

Eniva products
Adult Directions: Add 2 scoops (2 tablespoons) to 8 ounces of water 1 hour after supper (evening meal).

Some individuals may find one tablespoon per day sufficient for bowel cleansing. These are only suggestions. Individuals may need to adjust dosages for individual preferences.

Do not take at the exact same time of day with medications or other Eniva nutritional products, as it may interfere with absorption.

Notice: This product should be consumed with at least 8 ounces of water. Taking this product without enough liquid may cause choking. Do not consume this product if you have difficulty swallowing.

For Best Results: Avoid freezing and excessive heat.

No Stimulants, No Artificial Colors, No Artificial Flavors or Fillers
Guaranteed Purity

Caution: Do not consume if tamper resistant seal is broken or missing. Do not consume if you are allergic to any component found within product ingredients. Do not consume if abdominal pain, cramping, nausea, vomiting, or rectal bleeding are present. Do not use if any obstructions are present in the digestive or eliminative tract (e.g. gall stones, lack of bowel movements), or urinary tract. Keep cap tightly closed and out of reach of children. Not intended for children under 14 years of age. Not for pregnant or lactating women. If stool is loose, or there is cramping or excess gas present, reduce or discontinue use. Do not exceed suggested amounts of product or duration of usage. Consult your physician if you have any health problems including blood sugar control problems, or are unsure if health problems exist before using. First consult your physician before starting this or any new mineral or nutrient supplement program. Low fat diets rich in fiber-containing grain products, fruits, and vegetables may reduce the risk of some types of cancer, a disease associated with many factors.

*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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